Overseas Service CE Brewery Equipment Draft
  • Seller Jinan Tiantai Beer Equipment Co., Ltd.
  • Min. Order 1 Unit/Units
  • FOB Price US $5300-530000 /Unit

Item Details

Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram

Product Description

Product Description

Microbrewery equipment is typically applied to breweries that are much smaller than large-scale corporate breweries and are independently owned. Such breweries are generally characterized by their emphasis on flavor and brewing technique. We offer a Microbrewery (mini brewery) with the productivity of 1000L (10 hl) to 5000L (50hl) per brew. The service includes: complete set of microbrewery equipment, installation turn key, recipes and technology of branded beers, staff training and more. Microbrewery comes complete "turnkey" The performance of your Microbrewery (Brewery and mini brewery), if necessary, can be increased in the future..The complete setup of industrial brewery equipment is equipped with advanced technology and specifications.our products enable to do milling,mashing,fermentation,filtration,filling and other related process.


Output/Brew
10HL
12HL
15HL
20HL
25HL
Brews/Week
6~12
6~12
6~12
6~12
6~12
Output/Week
60~120HL
72~144HL
90~180HL
120~240HL
150~300HL
Electric Supply
3phase/380(220,415,440)v/50(60)Hz; Single Phase/220(110,240v)/50(60)Hz
Heating Source
Steam/Directly Fire heating/electricity heating
Area Request
>70M2
>80M2
>100M2
>120M2
>140M2

Grain miller



Function
Grain crushing
Type
Double roller
Drive Power
1.5kw Output
80~150kg/hr;300~500kg/hr;500~800kg/hr;2000-2500kg/hr
Roller Size
Φ155x200mm-Φ350x600mm ;Speed differencial double roller;Faster Roller Speed: 700rpm
Crushing Particle Size
Adjustable

Flexible Auger

Function: conveyor the malt from miller to mash tun

Capacity:0.6t/h;Power:2.2Kw

Stainless steel screw;PVC pipe

Conveyor distance:6m
Weight:80kg


Grain Hopper

Function:Storage
Capacity:It is up to the ratio of the malts and water during brewing.
Material:Stainless steel

Brewhouse Unit


Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination
Hot water tank and cold water tank for optional in special combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel or copper cladding are popular
Two stages or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings and fittings

Fermentation Unit


Standard stainless steel conical cylindrical fermentation tanks
Single size as brewhouse is common used in restaurant
Tanks quantity is exactly calculated by fermentation cycle for various beers
All manhole, valves, pressure gauges, fittings etc are included


Function:Wort Fermentation or maturation
Tank Capacity: 50L-50000L (+25% Headspace minimum)
Interior Shell: SUS304 full welded; TH=3mm
Exterior Shell:SUS304 full welded; TH=2mm
100% TIG welding with pure argon gas shield
Interior Finish: Overall polishing to 0.2~0.4 μm without dead corner
Insulation: Polyurethane; TH=80mm
Glycol Jacket: Dimpled plate on cone and side

Beer Filter Unit(optional)



In restaurant or bar, beers are always served as craft beer without filtration

Bright Tank Unit


Function:maturation, conditioning, service, carbonation
Tank Capacity: 50L-50000L (+25% Headspace minimum)
Interior Shell: SUS304 full welded; TH=3mm
Exterior Shell:SUS304 full welded; TH=2mm
100% TIG welding with pure argon gas shield
Interior Finish: Overall polishing to 0.2~0.4 μm without dead corner
Insulation: Polyurethane; TH=80mm
Glycol Jacket: Dimpled plate on cone and side

Single size as fermenter is common used in restaurant or bar
All manhole, valves, stone, gauges, fittings etc are included

Glycol cooling System


Glycol water supply for wort cooling and fermentation cooling.Its structure usually include Glycol water tun+1 or 2 chillers(the cold liquor tun is optional)+Glycol water pump
Glycol Water Tank:
Inner-Jacket (SUS304 SS) thickness: 3.0mm;
External-Jacket (SUS304 SS) thickness: 2.0mm;
100% TIG welding with pure argon gas shield
Interior Finish: Overall polishing to 0.2~0.4 μm without dead corner
Insulation: Rock wool; TH=80mm
Usually for the large beer system,we suggest with chiller+glycol water tank+cold water tank for the glycol cooling system.The smaller beer system with chiller +glycol water tank

Control System

Function
Brewhouse, fermenter, BBT, glycol chilling unit, CIP controlling
Category
Instrument Panel; PLC Panel with Touch Screen
Assembling Style
Floor Type/Wall hanging
Electrical Parts
World wide brand CE certificated
Exterior Shell
SUS304 full welded; TH=2mm

CIP System

There is two kinds of CIP system,one is the CIP pump,the other is CIP cart unit.For the small volume beer brewing system below 600L,CIP pump is enough for cleaning.For the large beer brewery equipment,it is better to use the CIP cart for cleaning tanks and pipes.

Caustic Tank:
Material is SUS304;Thickness is 2mm;Interior Finish Polish: 0.2~0.4 μm
Sterilization Tank:
Material is SUS304;Thickness is 2mm;Interior Finish Polish: 0.2~0.4 μm

Products detailes
Company Profile

Tiantai beer equipment company born more than 14 years after the craft brewing equipment was introduced to China in the 1990’s. 14 years ago, the first craft beer equipment was introduced to China by a college in Jinan city. Some pioneers in this filed started their long journey to study this completely new and secret beer brewing system. At that time, commercial beers are not rarely seen. An ordinary man can afford a bottle of beer daily, like Tsingdao, Haerbin, Snow white etc. However, beer brewing is still a mystery for most of the people in China until the first mini craft beer brewing system was introduced. The new conception moved those pioneer to started one company to build small beer equipment which were specially for bar, pub, restaurant where they believe their systems will be popular. This company, after a long time growing and changing, now is the largest one in China. One of the owner of Tiantai company was fortunately to be one of the first pioneers at that time.

Certifications
Packing & Delivery
Service and cases

a.) Free consultation service before, during, and after sales;
b.) Project planning and design services;
c.) Free debugging instruction of equipment until everything is functional;
d.) Management of equipments' long distance shipping from seller's factory to named port or station by buyer;
e.) Training of equipment maintenance and operating personally;
f.) New production techniques;

FAQ

Any other queation, contact with me without hesitation!
Q:What size of building do I need?
For a brewpub, size depends on a lot your yearly volume and how many different types of beer you want to brew.The minimum area request is around 20m^2.There are also estimated area requests in our different brewery systems in specification above.
For microbreweries the main factor is yearly volume.For small microbreweries, floor space of 300m^2 usually is enough .
About details on your project,we can give you exact dimensions and requirements.
Q:What utilities do I need for a brewery?
Typically water,electricity and drains are needed.
In general, 3 phase electricity is common and suitable for 220/380/440 voltage with 50/60Hz.The size of the water connection is determined by the size of
For brewery project we provide our customers with detailed requirement on the utilities and their respective location.
Q:Not being a brewer, can i start a brewery?
Yes! There are not so many brewers. Tiantai can help you or one of your employees learning how to brew, including familiarizing you with operating brewery equipment, stuying recipes, grasping quality control and so on.
Above all, Tiantai can also offers a wide variety of services such as project planning, layout design, installation, and after sales services etc.
These services are free!
Q:Where can I get my ingredients ?
Almost every country or area can find a supplier for malt,hops,yeast etc. Tiantai company can also help to get good quality raw materials here.If you find the ingredients hardly, we can make arrangement to shipped to you.
Q:How long does the equipment last?
Given the fact that most facility in a brewery are made of stainless steel,the longevity of a brewery is long. In a conditon of proper maintenance and the careful use of chemicals,a brewery can be used intensively for about 20 to 30 years.For some equipment, such as fillers and labeler with a lot of moving parts, a shorter lifespan should be considered and more maintenance will be necessary.
In brief, depending on the use.
Q:Can I brew all types of beer with the Tiantia equipment?
Contrary to the open-vessel fermentation system mainly used in Eastern Europe and Germany,all beer styles can be brewed with our system.This means that a wide variety of ales and lagers can be made.Given the infectious style of Lambics,we do not recommend brewing or packaging these beers on shared equipment.

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